The attached amazing old photo was recently sent to me by Euan McGrandle who came across it by accident while looking for something else. It shows himself and his late father, James Mcgrandle, who fished Lomond through the 1930s to his sudden death around 1985. He fished latterly from Balmaha using his own 12ft Moorhen fibreglass boat, a boat many others then fishing thought more than a little on the small side for some of Lomond’s wilder weather. From memory it was a shade of light yellow externally and kinda’ mahogany colour inside. But it was sometimes hard to see the inside colour clearly because of the scattered array of silver scales left by the countless fish that lay within.
James was one of the famous McGrandle family of 4 brothers who all were notable Lomond fishers at the time I arrived as a novice in 1981. The “family boat” was a 16ft clinker built beauty by Kiers Boatyard at Balloch, which they named Kia-Ora, and it served all its life on Lomond until it went recently, having been retired, to be completely rebuilt as part of the apprenticeship boat builder scheme. All the McGrandles were approachable and keen to impart whatever knowledge they had about fishing on Lomond. They would readily show off their perfected techniques, frequently present their preferred tackle and flies as presents to the less fortunate, and generally did whatever they could to ensnare the unwary novice into the spell of Lomond and the history and heritage of the whole undertaking.
He was one of the first real Lomond hard cases (or so I thought) that I plucked up the courage to approach in my novice years. I saw his wee moorhen tucked into the lee of the Cemetery Bay on the Claddich shore one cold and wild spring day, and the sight of the fire already burning was irresistible (It was long before lighting a shoreside fire was a hanging offense). I pulled in beside his boat and was welcomed by a mug of steaming tea as soon as ashore. From my reticent overture came an outpouring of sheer unbridled enthusiasm, from what was already a man past retiral age but who spoke and acted like one thirty years younger. Fire weren’t fires, they were “bawroasters”, salmon weren’t salmon they were “fush”, and numerous other local bastardisations only a Lomond fisher would recognise. In what I intended to be a short stopover for a heat and a pee, we ended up lying on the sandy shore for above two hours while he filled my head with all manner of stories of his and his brother’s countless triumphs. We eventually left together for Balmaha, after following his advice that the weather was making effective trolling impossible and we’d be better and safer back home and trying another day.
Ever after, he never failed in a cheery greeting or wave if afloat and introduced me afterwards to all his brothers, many of the established locals, and, just as necessary, told me the ones to avoid. You never knew which McGrandles were going to turn up. They many times went out three together in the Kia ora, sometimes with their young family in tow learning the lore of Lomond and serving their time. They all knew their stuff, and all were mad keen and top-notch fish catchers every season. They all could troll and fly fish with the best, and had the opportunity of a Lomond system at the peak of its productivity where runs of salmon, and particularly sea trout, were the stuff of legend.
The photo shows just what could be done in a short Lomond day when you knew what you were doing and made the best of your chances. Euan is a couple of years younger than me and started his solo Lomond career roughly at the same time, although he had the advantage of twenty years of apprenticeship under the McGrandle family tutilage. Around this time we were both getting ourselves kitted out in the boat and gear stakes and he was getting a mirror image of Kia-Ora built by Angus McFadyen at Milton of Buchanan boatyard. We passed each other frequently in these early days but seldom were in company mostly because I was too focused on spending every minute afloat rather than wasting time blethering or in extended drum-ups (lunch breaks) ashore. We both had our successes and were seperately building our own reputations, but with a keen eye to the others successes.
At this time, the 1980s, it’s impossible now to describe to those used to todays all but fishless situation, the sheer number of salmon and sea trout Lomond could produce. Days of multiple salmon into the teens and twenties of pounds were commonplace then to those with the skill, dedication, knowledge and opportunity. The real top performers were well known, and some were really exceptional fishers. A read through the printed reports for these years, which were produced monthly in Trout and Salmon magazine, will fill you with wonder and disbelief. In these days I awaited the T&S monthly issue with bated breath to see what had been getting caught, and I religiously cut out the Lomond&Leven report and filed it away for future reference. I still have them all, some forty-five years later, as a historic reference to what Lomond was capable of in these years.
And I also still have the old Lomond scrap book detailing catches from the 1930s till the late 19660s. So noone can question the facts and pretend it’s only wishful thinking and thib po ngs then weren’t really any better.
Some of the best anglers of these years almost lived on the loch during peak run times and they “murdered it” week in, week out. Fish arrived in small numbers in March, the first of the true early spring run, rising every week in numbers until by end of May the peak spring run arrived and the real big boys showed up. The summer salmon of June and early July were more numerous but usually slightly smaller, and the grilse runs through July and August were frightening. I’ve a series of reports from different sources from the mid-eighties which note, night after night, running shoals of grilse and sea trout “a quarter of a mile long” pushing into the loch on the nose of the high tide. Such was their attraction to the poaching element that these shoals were being “walked up” the tidal River Leven from Dumbarton to the “barrage gates” by the bailiffs (at that time an eight-man team) using torches to deter any attempts by the well-known teams of netters, jiggers, foul hookers, or other opportunists, etc. who congregated anywhere they thought they might “nip” a few fish before making a run for it. Many members complained about this torch lit walking up of shoals as it spoiled their own legitimate attempts at night time fly fishing and it was soul destroying for night time river fishers watching thousands of fish cruising past unmolested and into the relative safety of the loch above.
So, with this as a background, the catch shown in the photograph becomes less of a novelty, at least in those days. But it still serves to illustrate the momentous loss Lomond is to the angling community, locally and further afield. The fish shown are all in prime condition, fresh in and near or over double figures in weight. The sea trout in particular are typical of the fish regularly caught in the 1980s. Run-of- the-mill sea trout were the three to five pounders and anything smaller was classed as a “neb” and not really counted. They were different days then. Reputations rested on fish caught AND clearly displayed as proof. They were regarded as a food source and proudly distributed to family and friends, or local hospitals. They were almost never returned unless gravid and near to spawning. It was a badge of honour to be able to hold up a Lomond salmon, a clear demonstration of skill and perseverance and local knowhow. And for decades before and after the two great wars the number of fish taken by anglers, however prodigious, never made one bit of difference to the following years numbers. The serious industrial pollution in the River Leven killed many more fish every year than fair angling ever did and still they poured in all through the season. And not only on Lomond, but on Tay, Spey, Tweed, Earn, Teith, etc., the runs were stupendous, biblical, never ending. No matter the catches or the number of fish killed and counted in the beat catch returns, there were always more the following year, and the year after that. Until gradually, sometimes after the UDN outbreak, there weren’t!!
So, although I’m sure there are those shaking their heads and decrying the fact that there’s dead fish being shown here in a photograph, I for one couldn’t give a toss what others think. Salmon anglers are not the cause of the salmon decline we see today. And it therefore stands to reason that they are never going to be the species saviours by returning all their fish as the sole means of recovery. This Compulsory Catch and Release (CCR) nonsense, cos’ that’s what it is, started to rear it’s head in the early 2000s, and has quickly increased its grip every year since, to absolutely no avail. Now, every salmon is returned by law, and what difference has it made, anywhere. Not a bit is the answer, and I challenge any angler, scientist, politician or other naysayer to provide evidence of anywhere CCR has worked, even minimally. So not only have anglers lost their rights to fish for salmon properly, and by that, I mean to catch, kill and eat, they have now lost the Atlantic salmon as a species as it’s rapidly becoming almost extinct in every river I know.
The individuals personal view of the contents of the old photograph will no doubt vary depending on the age, experience and outlook of the viewer. Those of the old school, of the age of plenty and seemingly perpetual runs, of the ability to fish unhindered by any imposed restrictions on method, number of fish taken or of embarrassment caused by being an angler of reputation and ability will see only a great day enjoyed by exceptional anglers. Anyone who has only known the lean years of CCR and the compulsory prohibition on any kind of hatchery based enhancement may indeed conform to the view that the killing of any game fish is tantamount to self-harm and should be forcefully and resoundingly condemned.
If by chance or selection you’re one of the latter school then in my opinion you are more of the problem than the cure. At what point do you, or any other adherent of any cause wake up and realise that if something’s been religiously undertaken for twenty years with no, absolutely no, benefit, it’s never going to work. Castigating those who had the ability, skill, luck and opportunity to record catches like the one shown doesn’t change anything. Adopting a superior attitude about C&R as if it was actually working is a common and ever more sanctimonious attitude. The LLAIA Committee suffer from this common affliction that basically lets them pretend their hands are tied preventing any other policy. That’s not the case, however, and it’s more a question of a refusal to admit they’ve wasted two decades backing the wrong horse, while I’ve spent two decades forcefully and regularly reminding them of exactly that.
It’s too late now for the Lomond system. It’s membership squandered the only chance they had by allowing a succession of complete idiots into a position of decision making they were obviously unsuited for. The disaster that’s unfolded was principally caused by Malcolm McCormick, Eddie Edmonston, Jim Raeburn, and Gareth Bourhill, all of whom were in the position to have made a difference had they listened to seasoned advice and not to the crazy ideas that lived in their own heads, and also by every one of those who served on their respective committees and who allowed themselves to be intimidated into acquiescence and did nothing to stop their incompetence and inaction.
After I’d drafted the above I’d asked Euan to pass his eye over it and to check dates, etc. He kindly provided the paragraphs below, which he agreed I could reproduce here, which adds to the event and the historic accuracy.
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Had a couple of bits of information for the article which I added, but since you were interested in the photo I looked back my records and got the following.

The catch was made on Tuesday 16th August 1983. Wind from South West and day overcast but dry.
2 salmon were taken on tobies, one at Black Rocks and the second at the farm house on the ‘Fad.
I played both fish on the troll. But the rest were taken on the fly, mostly round Darroch and the top of the ‘Fad, one off Ireland and one off the Geggles. My contribution to the bag was hee haw. My dad was on fire that day but at least I got to practice using the landing net.
The bag was 5 salmon and 4 sea trout. The sea trout were 5, 8, 8 and 11lbs. The large sea trout is being held by my dad. The salmon weighed 9, 10, 11, 14 and 15lbs. The 2 larger salmon are held by me. The biggest one was on the troll, but can’t remember which of the other salmon was on the troll. I’ve no record of the flies we caught the fish on, but my dad loved Mallard and Yellow so suspect that would have been on the cast, Turkey and Silver probably on the tail and one of many possibilities on the middle. My dad had previously been out on the Monday, landed a salmon and rose several others, so he knew there was a good head of fish in the area which is no doubt why he wanted to fly fish rather than troll.
Very few people in Balmaha knew about the catch as my dad didn’t want to advertise the numbers of salmon round the islands but if someone had asked, he would have told them.
E

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